South Indian treat for Hillary in New Delhi

May 08, 2012 09:59

It will be an all-South Indian fare comprising Rawa Upma with cashew nuts and fresh coriander, Medu Wada and Podi with ghee for Tuesday's breakfast for US Secretary of State Hillary Clinton with External Affairs Minister S M Krishna.

Apart from this, there will be Kesari Bhaat, Oothappam (Masala/Plain), Dosai (Masala/Plain), steamed Idlis and drumstick sambhar. Coconut and tomato chutneys will complete the sumptuous South Indian Thali, according to officials in New Delhi.

The leaders will also be served Masala Tea and South Indian Coffee, officials said, adding the choice of breakfast was a departure from tradition.

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